Wine Tasting & 3-Course Dinner

Date

April 2, 2026

Price

From £85pp

Thursday 2nd April 2026
Tasting starts at 7pm and Dinner at 8pm
at Harts Hotel & Kitchen

Hosted by Tim Hart

Tickets: £85pp

Theme: A selection of favourite wines showing a broad spectrum of Spanish winemaking flair.

Tim Hart has long been a fan of Spanish wines and has chosen three whites and five reds from all around the Peninsular to show the astonish variety of great wines that are made there.

Enjoy three distinctive whites and five characterful reds from across the Iberian Peninsula, perfectly paired with a specially curated three-course menu.

Tasting White Wines

2015 Cava Mastinell, Brut Real, Gran Riserva

2021 Albarino Lagar de Fornelos

2021 Lapola, Dominio do Bibei, Ribeira Sacra

Tasting Red Wines

2020 La Bruja de Rojas, Commando G

2021 Lalama, Mencia, Dominio do Bibei, Ribeira Sacra

2022 Solanera , Vinas Viejas, Castano Yecla

2020 Mas Martinet Bru, Priorato

2006 Urbina Rioja Reserva


Menu

Seared Tuna
2024 Albariño “Hart Brothers”

Crisp Pork Belly with Mashed Potato and Spinach
2022 Rioja “Hart Bros”

Santiago Tart

Coffee and Turrón

Just click the button below to reserve your place, or contact us directly via email reception@hartshotel.co.uk or telephone 0115 988 1900.

Click here to book online

Pre-payments will be taken 10 days prior to the wine dinner. Please advise us of any allergies or dietary requirements.

Do you have a question about this event?

Call 0115 988 1900

Email Harts Reception

CONTACT

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