Saturday 14th February 2026
at Harts Hotel & Kitchen

Celebrate Valentine’s Day at Hart’s with our specially curated three-course menu from £80pp.

Highlights include Scallop Ceviche, a tender 6oz Fillet Steak, and a decadent White Chocolate Crème Brûlée, alongside a selection of other seasonal dishes. With two sittings at 6pm or 8pm, it’s the perfect way to celebrate an unforgettable evening together.

Perfect for a romantic evening, this menu has been thoughtfully designed to delight every sense.

For those joining us earlier in the day, our à la carte menu and Afternoon Tea will also be available, with the final Afternoon Tea sitting at 3:30pm. Browse our menus here.