Covid-19 Government Update
Sadly, due to the latest restrictions, Hart’s Kitchen will remain closed until further notice with the exception of serving a limited room service menu for hotel residents.
The hotel will remain open for essential stays. Discover more here. The phone lines will remain open, however, if you are unable to get through please be patient with us as we will be operating with a smaller team.
We will keep in touch with updates throughout this period via our social media channels. If you would like to purchase a gift voucher from the comfort of your own home, they will still be available online. We are also accepting future bookings online or by calling 0115 988 1900.
Our restaurant menus have been created by Michelin Star Executive Chef Aaron Patterson from our sister hotel Hambleton Hall in Rutland and head chef Martin Sludds. Classic British dishes that are flavoursome and exciting on the palette and using the best seasonal ingredients.
The restaurant menus range from morning until night to include breakfast, a la carte, afternoon tea as well as a snack menu, ensuring there is something for every occasion.
Monday to Thursday 7am – 9.30pm
Friday & Saturday 7.30am – 10pm
Sunday 7.30am – 9pm
Accompanied by an award-winning wine list, Hart’s Kitchen is the perfect choice, whatever the occasion.