After a pleasant and relaxing night’s sleep during your stay here at Hart’s Hotel, Nottingham you can indulge in our carefully prepared breakfast.
Breakfast is served daily in Hart’s Kitchen, our intimate restaurant located inside the hotel, on the reception level. Guests can also choose to take breakfast in our courtyard when the weather is fine.
We take breakfast just as seriously as lunch and dinner as it is the most important meal of the day. We offer a breakfast with fresh, local ingredients including delicious breads from award-winning Hambleton Bakery and sausages and bacon from Dickinson and Morris in Melton Mowbray. We can also cook your eggs just the way you like them!
Regardless of whether you are after a quick light breakfast or would like to linger longer, we aim to source the best ingredients and do a few things well.
Complement your breakfast with a drink from our superb range of speciality teas, coffees and for that special occasion breakfast cocktails!
Breakfast is served from 7am to 9.30am Monday to Friday and from 7.30am to 10am Saturday, Sunday and Bank Holidays.
Brunch is available until 11am Monday to Sunday.
If you are unsure of what is included in your room rate please ask a member of staff.
We will do our best to accommodate dietary and allergy requirements but may not guarantee that dishes will be free from traces of nuts, wheat and dairy products.
