Would you like to work for Nottingham’s most exciting hotel and restaurant?

If you have an outgoing and charming personality, enjoy guest contact, have a flair for quality and are prepared to work hard then we would love to hear from you.

At Hart’s we love to celebrate and reward the individual. We believe every one of our team members has a contribution to make and personal touch to share with our guests. We’re always striving for excellence and know that if we invest in our team members, they’ll perform to the highest standards.

Previous experience is not always necessary but a friendly and enthusiastic approach is vital.

Hart’s Hotel & Kitchen

WE ARE RECRUITING Part-time Waiting Staff

Waiting Staff play a key role in the overall experience of our guests. You will be the face of our business for every guest that walks through our door so we’re looking for Waiting Staff who enjoy working with people and are passionate about delivering the highest standard of guest service.

WHAT WE LOOK FOR IN OUR WAITING STAFF:
• Passionate about working in hospitality
• Great eye for detail
• Enjoys and wants to be an active member of a team
• Excellent verbal communication
• An understanding of what amazing guest service looks like

We are recruiting waiting staff who are enthusiastic and hard working people. There will be various shifts, including evenings and weekends, in a professional and fun environment. Please send CV and covering letter to restaurant manager Brenton Dinham [email protected]

Hambleton Hall

Our sister hotel Hambleton Hall is one of Britain’s finest country house hotels, and enjoys membership of both the Relais & Châteaux and Pride of Britain collection of luxury hotels. It is recognised in the major guides and by our critics as one of the very best Country House Hotels in England.

The Hall offers guests an experience to remember: a sense of history – the Hall dates back to 1881; outstanding dining – the Hall’s restaurant has held a Michelin Star since 1982 and the Bakery is award-winning; exceptional accommodation – we have 15 rooms, two suite rooms, each distinctively styled; and a lakeside setting – the Hall’s gardens and grounds cover 17 acres, surrounded by Rutland Water.

ASSISTANT SOMMELIER

Hambleton Hall is one of Britain’s finest country house hotels, and enjoys membership of both the Relais & Châteaux and Pride of Britain collection of luxury hotels.  It is recognised in the major guides and by our critics as one of the very best Country House Hotels in England.

The Hall offers guests an experience to remember: a sense of history – the Hall dates back to 1881; outstanding dining – the Hall’s restaurant has held a Michelin Star since 1982 and the Bakery is award-winning; exceptional accommodation – we have 15 rooms, two suite rooms, each distinctively styled; and a lakeside setting – the Hall’s gardens and grounds cover 17 acres, surrounded by Rutland Water.

We have over 500 carefully chosen wines on our wine list and we also offer a large selection by the glass and the Coravin system. Our wine list won the AA Notable Wine List Award for England & Overall (2018-2019).

The job of Assistant Sommelier involves working alongside Dominique Baduel our Head Sommelier for some 15 years to provide a first class wine service and offering customers advice on the selection of wines.

You will be responsible for the wine service on the Head Sommelier days off and you will also have cellar management responsibilities.

Prospective candidates should have previous wine service experience and some wine knowledge. A genuine enthusiasm for the job and a desire to build on your knowledge is also vital.

The position is full time, working 5 days a week, mostly split shifts with some straight shifts.  Staff meals and uniform provided.  Live-in accommodation available.

Salary dependent upon experience.

Please send CV and letter of application to Mr Graeme Matheson: [email protected]

 

FRONT OF HOUSE RECEPTION

Front of House Reception have the responsibility of providing a warm, welcoming greeting for all guests and visitors together with excellent communication skills. Attention to every detail is key to providing a unique experience for our clientele. The responsibilities for front of house are varied and will include a courteous and professional telephone manner with a good standard of personal presentation. You will be confident with reservations for accommodation and restaurant dining, guest accounts upon departure, a good communicator with colleagues and other departments and a genuine enthusiasm for the role and a desire to build on your knowledge is also vital.

The position is full time on a rota of 5 days out of 7 which includes early mornings, evenings and weekends.

Staff meals and uniform are provided.  Live-in accommodation maybe available. Staff discounts for the hotel, together with our artisan bakery and sister hotel are available.

Salary dependent upon experience.

Please send CV and letter of application to Mrs F Martin [email protected]

Hambleton Hall Website

Staff Benefits

Competitive rates of pay, pleasant working environment

Full training and future development opportunities

Uniform and meals provided

Employee of the month scheme

20% staff discount in Hart’s Kitchen

30% staff discount at Hambleton Bakery