Barrafina is an authentic Spanish tapas bar owned and operated by restaurateurs Sam & Eddie Hart.
There are three Barrafinas in London; the original site is on Soho’s Dean Street, the other two are on Adelaide Street and Drury Lane in Covent Garden. Each restaurant has an open kitchen, a beautiful marble-topped bar where guests can sit and watch the chefs at work and stylish red leather stools. The a la carte menus comprise authentic regional dishes from around Spain and there is also a daily changing specials menu unique to each restaurant. The succinct wine list features the finest Spanish sherries, Cavas and wines.
We take bookings for groups of 8 to 32 in our private dining space at Adelaide Street and 8 to 28 people at Drury Lane.