Tutored Wine Tasting and Supper – Bordeaux 2005 – Thurs 20th November 2014

The latest in our series of wine tastings and suppers.
with Tim Hart in Hart’s Upstairs Thursday 20th November
£65 per person – to include tasting wines, supper and wine

Bordeaux 2005

Our suppliers showed a lot of enthusiasm for the 2005 Vintage when it was first released.
We have bought a number of wines and left them in the cellar until now.  On the whole the vintage gave little pleasure in its early years.  More recently we have had some very happy experiences with 2005s and look forward to this review to check the pundits’ prognostications against the reality, nine years on…

Dominique Baduel and Tim Hart will host this tasting which will be followed by a seasonal supper.

Tasting Wines

2005 Cantemerle, Haut Medoc

2005 Latour Carnet, Haut Medoc

2005 Gloria  St Julien

2005 Sarget de Gruaud Larose, St Julien

2005 Pédesclaux, Pauillac

2005 Baron de Brane, Margaux

2005 Vincent, Margaux

2005 Phélan Ségur, St Estèphe


Supper Menu and wines

Root Vegetable terrine with Truffle Mayonnaise

2012 Tour des Gendres, Cuvée du Conti, Bergerac blanc

Roast Pheasant with Bubble and Squeak, Game Chips and bread sauce

2008 Chateau Coucheroy, Pessac Leognan

Prune and Armagnac Ice Cream, Langue du Chat Biscuits


To make a booking telephone: 0115 9881900 or email ask@hartsnottingham.co.uk

Please note seating is ideally on shared tables of 8. Please let us know on booking if you have any seating preferences or dietary requirements.

For a video of one of our recent Wine Tastings -see our facebook page. or click here

For a guest review of one of our recent Tutored Wine Tastings please click here.