The latest in our series of wine tastings and suppers.
The New Australia with Tim Hart and guest speaker Amelia Jukes in Hart’s Upstairs
£60 per person
7pm on Thursday 25th September 2014
We have been aware for some time of exciting developments in Australia but lacking the knowledge to host such an event single handed have waited until now to share our finds with friends and clients at a Harts Upstairs tasting event.
Amelia Jukes (Co-host of this event) established Hallowed Ground in 2010 to showcase the new wave of fine wines emerging from Australia. Amelia previously worked on her family’s vineyard in the south of Portugal (where she ‘imported’ Australian winemakers to help at vintage) while writing a weekly wine column for Country Life and also as the wine writer for Waitrose she decided to switch to distribution having travelled extensively across the great wine regions of Australia with her husband, Matthew Jukes (Daily Mail wine writer) and realised that many of the great Australian wines were not available in the UK. Amelia and her business partner, Elodie Cameron strive to bring the new generation of Australian Fine Wine to the UK.
“Hallowed Ground” represents eight highly-regarded, Australian boutique wine estates. The estates are all family-owned and production is small. The wines each have a sense of provenance and regionality expressing the very best vineyards across Australia and first class winemaking from some of the most inspirational winemakers in the world.
2012 Ad Hoc Wallflower Riesling, Larry Cherubino, Western Australia
2013 Clonale Chardonnay, Kooyong, Mornington Peninsula
2011 Beurrot Pinot Gris, Kooyong, Mornington Peninsula
2010 Fox Gordon Cabernet Sauvignon Tempranillo Adelaide Hills
2012 Teusner the Gentleman Cabernet Sauvignon Eden Valley
2009 Paringa Estate Shiraz Mornington Peninsula
2012 Circe Red Hill Pinot Noir Mornington Peninsula
2009 “The Yard” , Mourvèdre , Grénache, Syrah, Larry Cherubino, Western Australia
Supper Menu and Wines
Dressed razor clams, prawns, brown shrimp, lemon & apple
2013 Pitchfork Chardonnay, Margaret River
Roast pork, onion bulgar wheat, crackling
2011 “The Opportunist” Shiraz, Limestone Coast
Greengage plum tart, vanilla ice cream
To make a booking telephone: 0115 9881900 or email firstname.lastname@example.org
Please note seating is ideally on shared tables of 8. Please let us know on booking if you have any seating preferences or dietary requirements.
For a guest review of one of our recent Tutored Wine Tastings please click here.