Our next event will be on Friday 29th January 2016
Syrah/Shiraz around the world – £60 per person.
Why not buy a Hart’s gift voucher – these can be for any amount or for any Hart’s event.
This is the latest in a series of tastings and suppers held in Hart’s Upstairs bimonthly. We taste and discuss eight examples of our wine theme and then retire to a three course supper with more wines relevant to the theme.
We have chosen a range of favourite examples from Syrah’s traditional home in the Northern Rhone and other top sites around the world.
We have an intriguing pairing of Jaboulet’s delicious 2007 “Thalabert” from the Northern Rhone with a gorgeous Syrah 2009 from New Zealand’s Craggy Range. Also a top Cote Rotie from Cordeloux can be compared with a Shiraz/Viognier from Clonakilla (Canberra, New South Wales ). Tim Hart and Dominique Baduel (Sommelier of Hambleton Hall, Rutland) will talk you through the wines.
2013 Gougenheim Syrah, Valle Escondido, Argentina
2012 Crozes Hermitage Les Amandiers (Northern Rhone)
2011 Qupé Central Coast Syrah (California)
2011 Eagles Nest Syrah, Constantia , South Africa
2007 Crozes Hermitage Thalabert, Paul Jaboulet Ainé
2009 Gimblett Gravels Syrah, Craggy Range, Hawkes Bay , New Zealand
2010 Cote Rotie Cordeloux, Northern Rhone
2012 Clonakilla Shiraz/Viognier Canberra , New South Wales
Salmon pastrami, pickled beetroot, lime crème fraiche, Borodinsky bread
Roast pheasant, warm puy lentil and Heritage carrot salad, pheasant sauce
Bramley apple crumble & custard
Supper wines to be confirmed
Stay over at Hart’s Hotel for a special price of £99 room only.
To make a booking telephone: 0115 9881900 or email email@example.com
Please note seating is ideally on shared tables of 8. Please let us know on booking if you have any seating preferences or dietary requirements.
For a guest review of one of our Tutored Wine Tastings please click here.