Cocktail List
Cocktails
Cosmopolitan – £7.00
Ketel One Citron, Cointreau, lime and cranberry shaken until ice cold, served with a flamed orange twist
Margarita- £7.00
One of the great classics, straight up or on the rocks. Jose Cuervo tequila shaken hard with Cointreau and fresh lime.
Mojito – £7.00
A large Havana Rum muddled with fresh lime, mint leaves and sugar.
Caipirinha – £7.00
A Brazilian classic. Germana Cachaca muddled with fresh limes and brown sugar. A short sharp taste of South America.
Martini Cocktail – £7.00
Bombay Sapphire Gin or Stolichnaya Vodka, served ice cold with a splash of Vermouth.
Belvedere Vodka – £2.00 Supplement.
Tanqueray 10 – £3.00 Supplement
Raspberry Mule – £6.50
A large measure of Raspberry Stolichnaya Vodka, a splash of fresh lime juice raspberry purée and lashings of ice cold ginger beer.
Old Fashioned- £7.00
Created in 1907 using good quality Bourbon, muddled with orange zest, bitters and sugar, slowly adding ice.
Sours – £7.00
Whisky or Amaretto, shaken hard with lemon, lime & sugar, served in a sugar rimmed tumbler.
Mango Daiquiri – £7.00
Mango purée & Appleton white rum shaken with fresh lime and sugar syrup.
Pear & Ginger Martini – £7.00
Fresh ginger & pear shaken hard with Jose Cuervo Tequila and topped with Champagne.
Champagne Cocktails
Champagne Sapphire – £9.50
Bombay Sapphire Gin, fresh lime juice, topped up with Champagne.
Classic Champagne Cocktail – £9.50
An Angostura Bitters soaked brown sugar cube, covered with Maxime Trijol VSOP Cognac, topped up with Champagne.
Bellini Cocktails – £9.50
Traditional Bellini – White peach purée, a dash of Crème de Peche, topped up with Champagne
Hart’s Bellini – Mango purée, a dash of cranberry, topped up with champagne
Pear Bellini – Pear purée, a dash of Poire William topped with Champagne
Berry Bellini – Berry purée with Framboise Eaux De Vie topped with Champagne
Royals – £9.50
The perfect aperitif before your meal.
Crème de Casis Blackcurrant
Mure Blackberry
Myrtille Blueberry
Framboise Raspberry
Fraise de Boise Strawberry
Non-Alcoholic Cocktails
Vietnamese Lemonade – £3.50
Crushed ginger, fresh lemon juice & sugar syrup strained over ice & topped with soda water.
Red Apple Fizz – £3.50
Apple juice, passion fruit & grenadine topped with ginger beer.
Forest Berry Burst – £4.00
Fresh seasonal berries muddled with lemon juice & sugar topped with lemonade.
Summer @ Harts – £4.00
English summer berry purée & lime juice shaken until ice cold, topped up with ginger ale.
Please note that the menu above is a sample.
Our menus and prices may change to take account of the availibility.
We reserve the right to adjust menu content and prices. Wine vintages may vary.
