Set Lunch in Hart’s Restaurant
Our set menus change weekly to reflect the best seasonal ingredients available.
Set lunch menu is available Monday – Saturday. We also have a delicious set Sunday lunch- click here for more details.
It may, on occasion be necessary to substitute a dish – if there is something you are particularly keen to order please call on 0115 9881900 and we can confirm the day’s menu.
Hart’s set lunch menu for w/c Wednesday 15th May 2013:
(NOT available on Sundays)
£14.95 for two courses, £17.95 for three courses
Hot smoked mackerel, crème fraiche, beetroot and horseradish
Tomato & red pepper soup, balsamic vinegar, basil (v)
Pan fried sea bream, Jersey Royal potatoes, wild garlic, green chilli dressing
Roast pork belly, Moroccan style chickpeas, spiced lentils, lemon yoghurt
Baked vanilla cheesecake, mango sorbet
We will do our best to accommodate dietary & allergy requirements but may not guarantee that dishes will be free from traces of nuts, wheat and dairy products.
We reserve the right to adjust menu prices – up or down to reflect fluctuations in the cost of ingredients. Our menus are changed frequently to take account of the seasons. All menus are subject to a discretionary service charge of 12%.